Olthoi Food: Difference between revisions

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Vesayen Style Fried Olthoi Egg
Vesayen Style Fried Olthoi Egg<br>
[[Image:Marinated Olthoi Egg icon.png]] = [[Image:Hot Sauce icon.png]] + [[Image:Olthoi Egg icon.png]]
[[Image:Marinated Olthoi Egg icon.png]] = [[Image:Hot Sauce icon.png]] + [[Image:Olthoi Egg icon.png]]
[[Image:Vesayen Style Fried Olthoi Egg icon.png]] = [[Image:Frying Pan icon.png]] + [[Image:Marinated Olthoi Egg icon.png]]
[[Image:Vesayen Style Fried Olthoi Egg icon.png]] = [[Image:Frying Pan icon.png]] + [[Image:Marinated Olthoi Egg icon.png]]


Hard Boiled Olthoi Egg
Hard Boiled Olthoi Egg<br>
[[Image:Hard Boiled Olthoi Egg icon.png]] = [[Image:Cooking Pot icon.png]] + [[Image:Olthoi Egg icon.png]]
[[Image:Hard Boiled Olthoi Egg icon.png]] = [[Image:Cooking Pot icon.png]] + [[Image:Olthoi Egg icon.png]]


Pickled Olthoi Egg
Pickled Olthoi Egg<br>
[[Image:Pickled Olthoi Egg icon.png]] = [[Image:Brine icon.png]] + [[Image:Olthoi Egg icon.png]]
[[Image:Pickled Olthoi Egg icon.png]] = [[Image:Brine icon.png]] + [[Image:Olthoi Egg icon.png]]


Fried Olthoi Egg
Fried Olthoi Egg<br>
[[Image:Fried Olthoi Egg icon.png]] = [[Image:Frying Pan icon.png]] + [[Image:Olthoi Egg icon.png]]
[[Image:Fried Olthoi Egg icon.png]] = [[Image:Frying Pan icon.png]] + [[Image:Olthoi Egg icon.png]]



Revision as of 19:51, 5 March 2008